Organic Multi Grain Noodle 200g

Organic Care2u Organic Multi Grain Noodle is mainly made from Organic Unbleached Wheat flour and organic multi-grain powder (adzuki bean, mung bean, black bean, soya bean) . It can be consider as a healthier and nutritious choice compared to conventional noodle for health conscious community nowadays. Multigrain are high in complex carbohydrates and protein. Complex carbs are great for energy production, and this can help with exercise and losing weight. They break down slower so they can provide energy over a longer period of time. In addition, they will contain nutrients, fiber and essential minerals like magnesium, copper and iron. Multigrains that contain whole grains will be filled with essential fatty acids, B-vitamins, starch and fiber. Magnesium will help build strong bones and teeth. It will also help with metabolism. Fiber is great in helping the body stay regular and maintaining a healthy colon. What so special about Organic Care2u Organic Multi Grain Noodle? Organic Care2u Organic Beetroot Noodle is made from organic unbleached wheat flour. No bleaching agent, additives, colouring or preservatives are used. Best kept in cool dry place or if not used for months it is best refrigerated. Only the fresh ingredients are used. The texture and taste of the noodles are soft and delicious. Cooking Instruction: First, place the noodle into boiling water for 4-5 minutes. Next, remove noodles and rinse with cold water. Lastly, you can fry or cook noodle in your soup with your favourite ingredients. 2-3 servings for one pack 200g of noodle.